ONTARIO CRAFT BREWERS. Employee Health and Safety
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1 ONTARIO CRAFT BREWERS Employee Health and Safety
2 On tap for today. What 6 decades of learning can teach us! Notable events around the world. Tragedy in Mexico at the Corona Brewery! Safe at work Ontario: The Ministry of Labour s compliance strategy. Top hazards at breweries! Keg handling a current intervention. Profile: WSIB rate group 230 Alcoholic Beverages. The ABC s of a Health and Safety program. Questions?
3 Is it worth it? And can I do it?
4 Is it worth it?
5 Safety is everyone s business.now!
6 According to the best available estimates 100 million workers are injured and 200,000 die each year in occupational accidents.
7 Headline reads: 7 die in beer tank after cleaning project takes tragic turn at Corona brewery in Mexico City (April 2013).
8 At home.
9 In 2002, two British Columbia winery workers died after entering a fermentation vessel!
10 Remember December 24 th 2009? Their families do!
11 46 Recommendations delivered December 16 th All 46 accepted by the Ministry of Labour in March of 2011.
12 Ministry of Labour Scorecard In Progress Nearing Completion Completed Creation of the Prevention Office Chief Prevention Officer Prevention Council Mandatory Awareness Poster New Reprisal Complaints Process Support For Those Involved In Reprisal Complaints Establish Vulnerable Workers Committee Establish Small Business Committee Mandatory Awareness Training For Workers Mandatory Awareness Training For Supervisors Mandatory Training of Health and Safety Representatives Mandatory Entry-Level Training For Construction Workers Mandatory Fall Protection Training For Workers Integrated Occupational Health and Safety Strategy for Ontario
13 OH&SA, S.25(2)j; Duties of Employers An employer shall prepare and review at least annually a written occupational health and safety policy and develop and maintain a program to implement that policy;
14 The Ministry of Labour s compliance strategy
15 Industrial Sector Plan 2013/2014 Competence, Commitment and Capacity!
16 Current Ministry of Labour intervention strategy at Breweries: proper keg handling procedures. OH&SA S.25(2)(a) an Employer shall: provide information, instruction and supervision to a worker to protect the health or safety of the worker;
17 Warehousing Inspection blitz: Feb. and March of 2014 Inspectors will be mobilized to check employers are protecting workers from hazards that may arise from working in a warehouse environment.
18 471,130 Orders in 3 years! Are employers getting it?
19 Ministry of Labour fines in millions $ $14.1 million $6.3 million $8.8 million / /09
20 Rate Group 230: Alcoholic Beverages
21 Injury summary profile Classification Unit: Brewery Products
22 Can I do it?
23 Typical components to an OH&SMS (not a comprehensive list)
24 Safety - it s about the people!
25 Top hazards at breweries. Musculoskeletal Disorders (MSD) Slips trips and falls Workplace violence and harassment Motor vehicle accidents Contact with machinery, tools or equipment
26 Musculoskeletal Disorders (MSD S)
27 Resources.
28 About Workplace Safety and Prevention Services (WSPS) We re in the business of safety it is what we do! We have between 275 to 300 people working everyday towards improving safety and eliminating workplace injuries We have departments dedicated to improving everything related to the business of safety from strategic relationships, to program delivery specialists to technical services We are engaged at the stakeholder level essentially representing the needs, concerns and challenges of employers to the various legislative bodies We have subject matter experts in a multitude of areas such as ergonomics, machine guarding, occupational hygiene, health and safety training specialists We offer consulting services to assist you, we have many training programs such as hazard assessments and we have a volunteer program
29 What s your choice? Comply now by choice or comply later when you re forced to!
30 Questions?
31 Thank you! Marty Berthelot Account Manager WSPS
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