Seamless Summer. Slide 1

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Transcription:

Slide 1 Seamless Summer Feeding Children in the Summer OREGON DEPARTMENT OF EDUCATION Child Nutrition Programs Oregon has a rising number of children eligible for free and reduced meals. If this is the case in your school district, there is a way to feed hungry children during the summer That is the Seamless Summer Program, a simplified feeding program to help school districts provide food services to children in their area during the summer break. Slide 2 Seamless Summer Option Encourage NSLP and SBP sponsors to provide meals during summer in low income areas Able to demonstrate administrative capability and financial viability Available for 18 years and under Available May September when school is not in session May sponsor a site which is operated by a nonprofit organization This option is available for an enrolled summer school program when open to the public and advertised to the public. School districts with best practices implemented and a good review record make competent sponsors for this summer program. The program will feed all children 18 years and under, so siblings came come to the site as well as their school age brothers and sisters. A Seamless Summer program can operate from the first to the last day of summer break, or any length of time in between. An open site can be run along with summer school. Sites can be at other places such as the park or a housing development, the swimming pool or even the library!

Slide 3 OPEN & RESTRICTED OPEN SITES Site must be within school boundaries - 50% free & reduced eligibility SBP & NSLP Meal Patterns for breakfast, lunch & snack Free rate of reimbursement Offer up to 2 meals (breakfast, lunch, snack) Offer vs. serve can be used If necessary for safety reasons, a site can be a restricted open site but almost all sites are open. SFA s can provide two meals a day---breakfast and lunch, the most common, or lunch and a snack, or breakfast and a snack for all the early birds! Because you are a regular school lunch and breakfast program during the winter months, you can use offer vs serve at breakfast and lunch. Offer vs. serve is not available for snack, all items must be served. And the best news is drum roll please all meals are at no cost to participants and reimbursed at the free rate for sponsors! Slide 4 Day & Residential Camps Meals claimed by eligibility category P/F/R Use the meal patterns and times for NSLP & SBP meals Three meal types per day may be served Reimbursement same as during school year for P/F/R Not too many sponsors realize they can be reimbursed for serving day camps and overnight camps, however in these sites, meals must be claimed by eligibility category. A bonus is that three different meals can be served and reimbursed. If the camp program is over the weekend, with state agency approval, these meals are also reimbursable. What a wonderful way to help kids become acquainted with the out of doors in environmental and forestry programs.

Slide 5 MIGRANT SITES Three meal types available Meals can be claimed at free rate of reimbursement Available to children age 18 and below Closed enrolled site School districts can have migrant sites operating in the summer where three different meals can be reimbursed; breakfast, lunch and snack. All meals will be reimbursed at the free rate. Slide 6 $ Reimbursement $ Meals are reimbursed at the free meal rate used in NSLP and SBP. On July 1 st the rates are adjusted for the new school year for NSLP and SBP. When a claim is filed the rates are automatically adjusted. June and July rates cannot be combined. June and May can be combined if one month is 10 days or less. If 10 days or less are operated in July those days can be combined with the August claim. Besides meals being reimbursed at the free rate of reimbursement at open and restricted open sites, sponsors will continue to receive all additional reimbursement they receive during the winter program the severe need breakfast reimbursement rate and the additional 2cents per meal at sites where 60% of the meals are free and reduced. Also, these meals will contribute to the district s commodity entitlement. Be aware of the change of rates on July 1 of each year. If you plan to combine a month with 10 or fewer days of meal counts with a full month, you will need to combine it with the month on which the rates are the same! Call the state office if you have questions.

Slide 7 MORE GOOD NEWS ABOUT REIMBURSEMENT If programs are receiving severe need breakfast rates and the additional 2 cent reimbursement for lunch, those rates are applied to Seamless Summer programs, even non-school sites within the boundary of the eligible school! Plus, eligible schools will continue to earn commodity entitlement. How good can it get! Meals served off site of the school, but within the boundary of the school, are eligible for the same rate of reimbursement. Slide 8 Sponsor s Responsibilities Get school administration approval Qualify sites, complete application Arrange for staff,write menu, set up POS Advertise to students, parents and public Contact teachers, library, fire dept. to see if you can arrange some interesting activities, especially a kick-off event You can t start too early preparing for a summer program. Sponsors will need to do outreach within the community and make the site known in order to have an active and ongoing participation. One way to achieve this kind of participation is to combine your efforts with library programs, community center events, farm visits, swimming lessons, and any other events occurring in your area or create your own special events. It is important to qualify the site and complete the update for Seamless Summer on the school site sheet in CNPweb. Food service should plan meals that will stay within the reimbursement rate. This includes food, labor, disposables and cleaning supply costs. The district must plan to train their staff and have a procedure for taking a meal count.

Slide 9 Sponsor Activities Sponsors must monitor sites once during operation. Menu production records and records of participation must be kept. Keep food purchasing receipts Arrange to file claims and keep documentation. The state department reviews every three years. During the first three weeks of operation, sponsors must monitor their sites. Keep a written record of food items, quantities, costs and participation. File your claim in CNPWeb. A state review is conducted the year the district receives their regular CRE so that means the review occurs every 3 years. Slide 10 When school is Out, Seamless Summer is In! Seamless Summer Option Comparison of SFSP/NSLP Programs Seamless Summer Option Questions and Answers Make it a better summer for children in Oregon! Call the state agency for help getting started with Seamless Summer. We are here to assist you in feeding Oregon s children! Click on the links to see more information and a comparison of the SFSP with Seamless Summer OPtion. Slide 11 The U.S. Department of Agriculture prohibits discrimination against its customers, employees, and applicants for employment on the bases of race, color, national origin, age, disability, sex, gender identity, religion, reprisal, and where applicable political beliefs, marital status, familial or parental status, sexual orientation, or all or part of an individual s income is derived from any public assistance program, or protected genetic information in employment or in any program or activity conducted or funded by the Department. (Not all prohibited bases will apply to all programs and/or employment activities.) If you wish to file a Civil Rights program complaint of discrimination, complete the USDA Program Discrimination Complaint form, found online at http://www.ascr.usda.gov/complaint_filing_cust.html, or at any USDA office, or call (866) 632-9992 to request the form. You may also write a letter containing all of the information requested in the form. Send your completed complain form or letter to us by mail at U.S. Department of Agriculture, Director, Office of Adjudication, 1400 Independence Avenue, S.W., Washington, D.C. 20250-9410, by fax (202) 690-7442 or email at program.intake@usda.gov Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339; or (800) 845-6136 (Spanish). USDA is an equal opportunity provider and employer.