SPP and Eco-labelling: The global contribution of UNEP

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1 SPP and Eco-labelling: The global contribution of UNEP International Symposium Green Public Procurement and Eco-labelling toward Sustainable Consumption and Production in the ASEAN region Tokyo, 11 December 2014 farid.yaker@unep.org

The 10YFP Sustainable Public Procurement Programme

Official Launch of the 10YFP SPP Programme The Sustainable Public Procurement Initiative (SPPI) officially became the 10YFP SPP Programme on April 1st at an event in New York, at the margins of the 10th Session of the Open Working Groups on Sustainable Development Goals As such, the 10YFP SPP Programme officially adopted the Goals, Work Plan, Structure, MAC, and Modus Operandi of the SPPI

10YFP SPP Programme Goal Promote worldwide implementation of SPP through increased cooperation between key stakeholders and a better understanding of its potential benefits and impacts. Objectives Build the case for SPP: improve the knowledge on SPP and its effectiveness as a tool to promote greener economies and sustainable development; Support the implementation of SPP on the ground through increased collaboration and improved coordination between SPP stakeholders.

North America: 7 GOV: 1 IGO: 1 NGO: 2 BUS: 2 EXP: 1 Europe, 21 GOV: 6 IGO: 1 NGO: 4 EXP: 10 Regional distribution of the SPP Programme Partners 73 as of Oct 2014 Asia Pacific: 13 GOV: 4 NGO: 8 EXP: 1 LAC: 11 GOV: 6 NGO: 2 BUS: 1 EXP: 2 Africa: 4 GOV: 3 IGO: 1 West Asia: 1 GOV:1 Global: 16 IGO: 10 NGO: 6 Legend GOV: Government Organization IGO: International Govt. Organization NGO: Non-Governmental Organization BUS: Private Sector Business EXP: SPP Expert & Consultancies

Current Work Plan

Harmonizing and improving SPP implementation methodologies Improving and exchanging capacity building and information tools Collaborating with Central and Local Governments Collaborating with Multilateral Development Banks (MDBs) 1 Implementing SPP on the Ground SPP Ground Projects: UNEP s SPPEL, ICLEI s Procura+, IISD s SPP Programme, Monitoring SPP Implementation Greening supply chains Ecolabels & Sustainability Standards 4 Collaborating with the private sector Areas of work 3 Addressing Barriers & Promoting Innovative Solutions 2 Assessing Implementation & Impacts Measuring Impacts & Communicating Benefits Promoting best SPP practices Addressing legal barriers Implementing Product- Service Systems Including Small and Medium Enterprises (SMEs)

10YFP SPP Working Groups Working Groups within the programme: Each WG has a Leader Result oriented based on deliverables Active SPP Working Groups: Coordination of SPP Implementation WG 2A: Monitoring and Evaluating SPP Implementation WG 2B: Measuring Impacts and Communicating Benefits created by SPP WG 2C: Promoting Best Practices WG 3A: Integrating Product-Service Systems in SPP WG 4A: Greening Supply Chains WG 4B: Supporting SPP Implementation through the use of Ecolabelling and Sustainability Standards

The SPP and Ecolabelling Project (SPPEL) 2013-2017 Objective Provide capacity development and technical assistance to public and private actors on the development of SPP policies and use of eco-labelling

SPPEL project overall goal stimulating the demand and supply of sustainable products Through government purchasing power SPP Through identifying and verifying more sustainable products Ecolabels

SPPEL Project Countries Morocco Senegal Vietnam Costa Rica Panamá Ecuador Colombia Côte d Ivoire Sri Lanka The Philippines Peru Brazil Chile Mauritius Argentina

Regional cooperation on ecolabelling under the SPPEL project

Regional cooperation on ecolabelling under the SPPEL project Increase operating efficiency by sharing experiences and building expertise while combining SPP and EL. Drive opportunity for trade by increasing programs alignment across countries. Allow for regional specific criteria rather than using international criteria.

Regional component SPPEL Focus on two regions Southern cone (Uruguay, Paraguay, Brazil, Chile, Argentina) ASEAN+3 Objectives: Cooperation on ecolabels, voluntary and SPP toward alignment of existing approaches Exchange of experience and knowledge on ecolabels/spp implementation. 14

A roadmap towards cooperation 1. Conduct feasibility studies on regional collaboration in Southern Cone and ASEAN+3 (including mapping existing initiatives & engagement strategy with relevant stakeholders): (completed) 2. Discuss and refine recommendations with relevant stakeholders for collaboration projects at regional level (ongoing) 3. Implement in the two regions collaboration projects with feedbacks from regional stakeholders (2015)

ASEAN+3: Develop common core criteria (CCC) for key products traded in the region that will apply to SPP/VSS and ecolabels 1. Baseline analysis and initial recommendations for key products: review sustainability policy/criteria in all systems relevant to the region for trade (MRA; ecolabels and VSS and sustainability criteria for GPP). 2. Develop CCC for key products. 3. Identify supportive policies for the sustainable products identified. 4. Pilots in few countries 5. Develop final recommendations/outreach 16

Southern Cone: Develop a regional platform to compare sustainability criteria of key products (in collaboration with International Trade Center) 1. Develop regional sustainability criteria for two products (as a pilot) with stakeholders of the region. 2. Include all relevant national ecolabels/vss in the Standard Map (for the identified products). 3. Develop a regional platform on the Standard Map that allows to compare products with the criteria identified. 4. Develop an interactive presentation and trained relevant stakeholders on use of the platform. 17

Kementerian Lingkungan Hidup Republik Indonesia The 10YFP Consumer Information Programme

Official Launch of the 10YFP CIP Launched at the margin of the High-level Political Forum on Sustainable Development in New York City in July 1 st 2014, the Consumer Information Programme (CIP) is the second 10YFP programme to be launched.

10YFP CIP: Goal and Key Actors Goal: Provide global platform to support the provision of quality information on goods and services, and the identification and implementation of the most effective strategies to engage consumers in sustainable consumption Enhancing communication to drive behavioural change Driving change in government and business Improving availability, accessibility and quality of consumer information Relevant, transparent and reliable information to facilitate purchasing decisions consumers Use information tools to improve processes, goods and services businesses Promote sustainable goods over the supply chains & quality information retailers Stimulate the development of operating markets for sustainable products governments

(1) Improve availability, accessibility and quality of consumer information Work Areas and Sub-work Areas (1a) Improve availability, credibility through principles & guidelines (1b) Address data gaps and quality (1c) Improve methodologies of key sustainability impact indicators (2) Drive Change in Business and Government (2a) Support retailers and brand owners to promote sustainability (2b) Encourage new bus. models & design of products that make sust. the easy choice (2c) Encourage the uptake of policies which enable more sustainable practices (3) Enhance Communication to Drive Behavioural Change (3a) Stimulate information comparability (3b) Identify and scale-up effective communication practices (3c)From info to action: Understanding the impact of info on behaviour Knowledge building, management and communication Monitoring will take place at the programme level and sub-areas/activities levels

Thank you! Contacts Sustainable Public Procurement Programme Farid Yaker, Programme Officer, UNEP DTIE, farid.yaker@unep.org Consumer Information Programme Julie Godin, Programme Officer, UNEP DTIE, Julie.godin@unep.org Ian Fenn, Sustainable Consumption Project Coordinator, Consumers International, ifenn@consint.org