ENTREPRENEURIAL INTERNSHIP FRAMEWORK FOR HOSPITALITY MANAGEMENT PROGRAM IN THE PHILIPPINES

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ENTREPRENEURIAL INTERNSHIP FRAMEWORK FOR HOSPITALITY MANAGEMENT PROGRAM IN THE PHILIPPINES A Working Paper Presented during the THE-ICE 11th IPoE Forum Scholarly excellence in the age of compliance 13th 16th November 2017 William Angliss Institute Melbourne, Victoria, Australia

Rationale of the Study In the Philippines, there is a huge potential for entrepreneurial hospitality as an opportunity for growth and employment. There is a need to address the demand for an entrepreneurial training for hospitality-management. To address these opportunities, the need for a formal entrepreneurial education (GEM Report, 2016) specifically focused in the field of hospitality management.

Problem Statement Currently these opportunities in the field of hospitality entrepreneurship are not yet being addressed by universities in the absence of specific guidelines. Considering the absence of these guidelines, universities that are currently offering hospitality-management programs are not in a position to address the need for hospitality entrepreneurial internship.

ASIA PACIFIC REGION The twin development of entrepreneurship and innovation in education and industry is strongly felt as one of the biggest challenges in the Asia Pacific region, particularly in the Association of South East Asian Nations (ASEAN) member countries

ASEAN Among the priority action plans now being considered by ASEAN Economic Community toward a region of equitable development on Small Medium Enterprise (SME) development is the establishment of a common curriculum for entrepreneurship in ASEAN.

Asia Pacific Tourism Industry The Asia and the Pacific region shows sign of the strongest growth where arrivals are forecasted to increase by 331 million to reach 535 million in 2030 (+4.9% per year) coming from the UNWTO Tourism Highlights 2016 Edition.

Philippine Economy The country is said to be the fastest growing economy in the region with a first semester growth rate of 6.9 % outpacing China (De Vera, Philippine Daily Inquirer, 2016).

Global Entrepreneurship Monitor (GEM) Research Philippines 2014 Among the LIMITING FACTORS which caused the closure of businesses include : the need to improve formal and informal education and training toward entrepreneurship (Velasco et. al, 2014).

What makes my topic problematic? Studies revealed that 89.5% of the Filipino entrepreneurs did not have formal education (Velasco et. al, 2014). Global Entrepreneurship Monitor (GEM) Research Philippines 2014

GAPS TO BE ADDRESSED

What are the gaps to be addressed? There is no adequate literature on the Hospitality Entrepreneurial Internship and on the relationship between the entrepreneur and the student trainee (Lahm & Heriot, 2013)

What are the gaps to be addressed? There remains a paucity of studies focusing on the influence of entrepreneurship education in the development of links between the university and the business sector (Nelson & Byers, 2005)

What are the gaps to be addressed? A perceived gap exists in the relationship between business size and growth of business academic programs warranting the need to explore emerging issues relative to entrepreneurial internship (Heriot & Lahm, 2009).

What are the gaps to be addressed? There is an absence of a generally accepted entrepreneurship internship model in the US and Europe (Solomon et al, 1998, 2002)

Objectives of the Study 1. To profile the select group of Philippine universities offering Hospitality Management programs.

Objectives of the Study 2. To identify the hospitality internship programs of select group of Autonomous and Deregulated Higher Educational Institutions offering Hospitality Management programs.

Objectives of the Study 3.To compare the practices in the management and conduct of Hospitality Internship program of the select group of higher educational institutions offering hospitality management programs.

Objectives of the Study 4.Determine the desirable components of an Entrepreneurial Internship in Hospitality Management as identified by selected experts.

Target Respondents The study will cover selected Autonomous and Deregulated Higher Education Institutions in the Philippines offering Hospitality Management Program

Theoretical Framework of the Study

Teaching Methods in Entrepreneurship Education by Weiermair, Siller, Mössenlechner (2006) Integrated Skills Approach in Entrepreneurial Education PERSONAL SKILLS PROFESSIONAL KNOWLEDGE SOCIAL SKILLS

Experiential Learning Curriculum Design and Implementation (Sobiechowska and Maisch, 2007, p. 184) Academic Guidance Workplace Support Training Support The MODEL Work based Modules Learning Agreement Accreditation of Prior Learning Core Assessment Criteria Practice Evidence Evidence of Direct Expertise/Evidence of Reflective Expertise Portfolio of Evidence

Pretorius and Wlodarcysk (2007) paper Business skills (BS), entrepreneurship skills (ES) and motivation development (M) as important training components of an entrepreneurial internship. Fundamental elements of entrepreneurship training, namely - Management Skills, Opportunity Identification, Business Plan, and Need for Achievement. Source: Pretorius, M. & Wlodarczyk, T. (2007). Entrepreneurial training curriculum assessment: the case of new venture creation learnerships. South African Journal of Economics and Management Sciences, 10(4):504 528

Motivation Entrepreneurial skills Business Skills Ladzani & Van Vuuren model of Entrepreneurial Performance Training MOTIVATION Need for achievement Ability to inspire Expectations of the higher achiever Obstacles or blocks Help Reactions to success or failure ENTREPRENEUR AIL SKILLS Creativity Innovation Ability to take risks Ability to identify opportunities Ability to have a vision for growth Interpret successful entrepreneurial role models BUSINESS SKILLS Management/ Leadership Business plans Financial skills Marketing skills Operational skills Human Resources skills

Pretorius framework(2000) on Constructs Pertaining to Training Execution Participant s objectives in joining the internship program, his educational background and work exposure and experience. Paramount role of a facilitator and his business experience in influencing the entrepreneurial behavior of students during the internship proper and the final business plan as a final output. Source: Pretorius (2000) Evaluation of a proposed training methodology to enhance micro and small business start-ups in South Africa, Proceedings: ICSB World Conference. Brisbane, Australia.

Eight Developmental Components of a Business Internship Framework (Lahm and Heriot, 2013) Component I, program evaluation (i.e., a situational analysis) Component II process of getting started by establishing the initial priorities Component III the program coordinator established local contacts Component IV involved deciding how to promote the program Component V and VI supervising the first internships, and establishing procedures Component VII program expand to full-scale operation Component VIII strategic planning to meet the challenges of continuous change

The RMIT-D Conceptual Model of Applied Learning University (RMIT) in Melbourne. PRE-PROJECT PROJECT POST-PROJECT Student Preparation Student Engagement Performance & Experience Evaluation Faculty and Staff Preparation Faculty and Staff Monitoring& Guidance Student and Project Evaluation Mentor Preparation Project Leadership- Student Guidance & & on-going Feedbacks Student Project Evaluation Source: Gilbert, D. (2010). Integrating Theory and Practice for Student Entrepreneurs: An Applied Learning Model. Journal of Enterprising Culture, 18(1), 83-106.

Conceptual Framework

AN ENTREPRENEURIAL INTERNSHIP FRAMEWORK FOR HOSPITALITY MANAGEMENT PROGRAM IN THE PHILIPPINES

How do I plan to go about this paper? Quantitative Qualitative

How do I plan to go about this paper? Data Measures Checklist Documentary Analysis and Interview

How do I plan to go about this paper? Data Measures Focus Group Discussion

What contributions will this paper generate? Academic Institutions The significant findings from the study on the quality of the curriculum, major courses, faculty, facilities and teaching strategies employed or adhered in relation to entrepreneurial internship shall serve as a yardstick in complying with global pedagogical standards.

What contributions will this paper generate? Small Business Industry The study aims to open new doors of collaborations between and among stake holders in the food and lodging business- capitalists, owners, managers, schools, nongovernment entities and concerned government agencies. Such partnership will eventually help trigger the flow of life blood among small business owners contributing to a local destination s economy.

What contributions will this paper generate? Government The study will include the examination of existing government policies on small business operations and hospitality management schools curriculum internship implementation. The study outputs may provide the government an opportunity to further review the said policies for a more effective and efficient implementation in the future.

What contributions will this paper generate? Business Enthusiasts and General Public This paper hopes to generate ideas and prospects from respondents and experts on a clearer picture of the small business profile in the country addressing interests of both foreign and local business enthusiasts, investors and entrepreneurs as the economy in the country continues to register high records.

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