Section Frequently Asked Questions. Table of Contents Food Quality and Safety for Households Fish Facts

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Section 12000 Frequently Asked Questions Table of Contents 12100 Food Quality and Safety for Households 12200 Fish Facts 12300 Questions and Answers About Disaster Policies and Procedures Texas Department of Agriculture April 2010 Frequently Asked Questions -- 1 Commodity Supplemental Food Program

12100 Food Quality and Safety for Households 12000 Frequently Asked Questions Q: I have some foods in my pantry that have been there for a long time. How can I tell if they are still good to eat? A: If you have reason to question the quality or safety of the food, examine the can or package for any signs of spoilage: Bulging cans or cans that spurt liquid when opened Rust Leakage from the package Broken seals or torn packages Insect infestation Foul odor If any of those conditions are present, do not eat the food. When in doubt, throw it out! Destroy the food so it will not accidentally be eaten. If there are no visible signs of spoilage, open the can or package and smell the product for any ʺoffʺ or ʺspoiledʺ odors. If you do not see or smell any signs of spoilage and the can or package is not damaged (dented, torn or leaking), you must use your best judgment regarding the quality of the food and whether or not to eat it. A number of factors can shorten the useful life of a food product, such as improper handling and inappropriate storage temperatures. The overall quality and nutritional value of the product may begin to decline over a period of time, but this does not mean the food is not safe to eat. The decision to eat the food must be made after carefully considering how the product was stored and handled and the condition of the container. With the exception of infant formula, there is no single date that indicates when a product must be used, and after which it cannot be used. Q: How should I store food to maintain top quality? A: Temperature affects how long all products can be stored, and humidity also affects many products. Cooler temperatures generally lengthen the time products retain their full quality. The same product will last for different periods of time, depending on storage conditions. 2 Frequently Asked Questions Texas Department of Agriculture April 2010 Commodity Supplemental Food Program Handbook

There are several things you can do to make sure your foods are at their peak quality: Store foods under proper conditions: o Dry foods Store in a cool (preferably less than 70 degrees), dry place. Store foods off the floor. o Chilled foods Store in the refrigerator. Always wrap food tightly. o Frozen foods Keep frozen foods frozen. Always wrap food tightly to avoid freezer burn. Do not pack your freezer too tightly. Leave room for air to circulate. Date the food package when you receive it. Always use the oldest products first. Organize your pantry so the oldest products are near the front. Q: What do the dates on food packages mean? A: Different dates on food products mean different things. Some products may have a ʺbest if used byʺ date. This date means that the manufacturer recommends using the product by this date for the best flavor or quality. This is not a food safety date. At some point after the ʺbest if used byʺ date, a product may change very gradually in taste, color, texture or nutrient content. But, the product may be wholesome and safe long after that date. You may also see a ʺsell byʺ date on a food product. This means the manufacturer recommends that a store sell the product by that date; this date does not mean the product must be eaten by that date. The ʺsell byʺ date takes into consideration the product will be stored in your home for a period of time before it is used. Therefore, a ʺsell byʺ date would be reached sooner than a ʺbest if used byʺ date. These various dating systems do not represent expiration dates, and they do not indicate when it is safe or not safe to eat a product. The exception to this is infant formulas and some baby foods, which are unique in that they must be used by the ʺuse byʺ date that appears on the package. 12200 Fish Facts The Food and Drug Administration (FDA) and the Environmental Protection Agency (EPA) recently issued advice to pregnant women, women who may become pregnant, nursing mothers and young children regarding methyl mercury in fish and shellfish. FDA and EPA want to emphasize the benefits of eating fish as part of a healthy, balanced diet. Fish and shellfish are good sources of protein, omega 3 fatty acids and other important nutrients. Texas Department of Agriculture April 2010 Frequently Asked Questions -- 3 Commodity Supplemental Food Program

A diet that includes a variety of fish and shellfish can contribute to heart health and proper growth and development in children. However, pregnant women, women who may become pregnant, nursing mothers and young children are advised to modify the amount and type of fish they consume to reduce exposure to high levels of mercury. Q: What is methyl mercury and is it dangerous? A: Mercury occurs naturally in the environment and can also be released into the air from pollution. When mercury falls from the air into water, it is turned into methyl mercury. This type of mercury may be harmful to an unborn baby or young childʹs nervous system. Nearly all fish and shellfish contain traces of methyl mercury, but it builds up in some types of fish and shellfish more than others. Q: What type of fish/shellfish should I avoid? A: Pregnant women, women who may become pregnant, nursing mothers and young children should not eat shark, swordfish, king mackerel or tilefish because they contain high levels of mercury. Q: What type of fish is safe to eat? A: Pregnant women, women who may become pregnant, nursing mothers and young children may eat up to 12 ounces per week, per person, or approximately two average meals per week, of a variety of fish. Five of the most commonly eaten fish that are low in mercury include: Shrimp Canned light tuna Salmon Pollock Catfish Q: Can I eat white albacore tuna? A: Albacore (white) tuna has more mercury than canned light tuna. Pregnant women, women who may become pregnant, nursing mothers and young children may eat six ounces of albacore per week. Q: What type of tuna is provided in the U.S. Department of Agricultureʹs commodity food programs? A: USDA provides only light tuna in the commodity food programs. 4 Frequently Asked Questions Texas Department of Agriculture April 2010 Commodity Supplemental Food Program Handbook

Remember: Fish is an important part of a healthy diet. It is important for pregnant women, women who may become pregnant, nursing mothers and young children to continue to eat fish. Simply avoid those fish that are higher in mercury. For additional information, visit this website: http://www.cfsan.fda.gov/seafood1.html 12300 Questions and Answers About Disaster Polices and Procedures The policies and procedures are conveyed below in a question and answer format. The questions and answers, as well as additional information regarding United States Department of Agriculture Food Distribution Division disaster/emergency policies and procedures, may be found online at http://www.commodityfoods.usda.gov, by selecting the ʺDisaster Assistanceʺ link. 1. Will the Food and Nutrition Service (FNS) automatically replace foods used for disaster or emergency assistance? FNS will replace all U.S. Department of Agriculture (USDA) Foods removed from inventory at the State or local level that are used for FNS approved disaster or emergency mass feeding programs and FNS approved disaster household food distributions within Presidentially declared disaster or emergency areas. Texas must submit a request for replacement within 30 days of the end of the disaster, although interim requests for replacement may be made. FNS does not have the authority, or the resources, to replace non USDA Foods used for disaster or emergency feeding. With the exception of intra state transportation costs (see below), FNS does not have the authority or resources to reimburse organizations for other costs. All requests for such reimbursement should be directed to the Texas state disaster office for possible reimbursement, either directly or through submission to the Federal Emergency Management Agency (FEMA), which has the primary responsibility for providing disaster assistance. 2. During a disaster or emergency, will FNS reimburse States for the cost of transporting foods within the State in order to permit the relocation of foods to feed evacuees through the Food Distribution programs? Texas Department of Agriculture April 2010 Frequently Asked Questions -- 5 Commodity Supplemental Food Program

During a Presidentially declared disaster or emergency, Texas may find it necessary to transport USDA Foods from one area within the state to another in state area in support of disaster feeding efforts. These intra state transportation costs will be reimbursed by FNS. For additional information, including information with regard to potential reimbursement during situations of distress, States should review Policy Memorandum FD 088, Reimbursement of Intra State Transportation Costs During Disasters, available online at the FNS website. 3. Will FNS replace foods in inventory at the State or local level that were lost or made unfit for consumption by a disaster or emergency? FNS does not have the authority to replace foods that are lost, destroyed, contaminated, or otherwise rendered unusable in a disaster or emergency. Warehousing contracts may contain clauses that protect State agencies against such losses. Per Federal regulations at 7 CFR 250.14(d), State warehousing contracts must include reference to the amount of any insurance coverage to protect the value of the foods stored. Agencies may wish to contact their insurance providers to file a claim for the lost foods. State agencies may also wish to contact FEMA for possible assistance. 4. Are disaster or emergency evacuees who are boarders or residents of institutions eligible for CSFP, and/or TEXCAP benefits? No. Consistent with Federal regulations at 7 CFR 250.3, boarders or residents of institutions are not eligible to receive CSFP and/or TEXCAP benefits. Should these individualsʹ circumstances change to where they are no longer considered boarders or residents of institutions, they are encouraged to apply for CSFP and/or TEXCAP benefits where available. 5. May CSFP and TEXCAP participants who have evacuated their homes and are temporarily living in areas not normally served by the program(s) continue to pick up benefits from the agency in the service area they evacuated? Yes. During a Presidentially declared disaster or emergency, evacuees may be temporarily housed at a location where CSFP and/or TEXCAP service is not normally available. In such circumstances, program participants who have evacuated their homes may choose to continue to pick up benefits from the agency in the service area they evacuated, if that agency continues to operate and retains the ability to serve participants. 6 Frequently Asked Questions Texas Department of Agriculture April 2010 Commodity Supplemental Food Program Handbook

The evacuation of a CSFP and/or TEXCAP participant during a Presidentially declared disaster or emergency is considered a temporary absence from home. During this time, evacuees may choose to be considered residents of the service area they evacuated. Therefore, evacuees who choose this option will continue to meet CSFP and/or TEXCAP residency requirements for the duration of the Presidential declaration or until the evacuee establishes a permanent residence outside the original service area. CSFP and TEFAP participants must continue to meet all other program eligibility requirements to continue to receive benefits. Evacuees must provide the agency with their temporary address and date of evacuation. The agency must note this information in the certification or case file, if applicable, as well as the beginning and ending dates of the Presidential declaration, if available. Certification periods may be assigned to coincide with the expected timeframe of the Presidential declaration, particularly for CSFP. However, for CSFP certification periods may not exceed the maximum timeframes specified in program regulations. 6. Will agencies be required to set up distribution sites outside their normal service areas in order to serve CSFP and TEXCAP participants who have evacuated to temporary housing? Agencies are not required to establish temporary distribution sites (e.g., tailgate distribution sites) in areas where displaced CSFP and TEXCAP participants have relocated, if these programs do not normally serve those areas. At the option of the applicable agency, however, accommodations may be made to serve evacuees in these areas. Accommodations may include but are not limited to the following: adjusting food issuance schedules; assisting evacuees in designating authorized representatives or proxies to pick up foods; and/or using program staff or volunteers to deliver foods to eligible evacuees living in temporary housing outside the established service area. 7. What options are available to disaster/emergency evacuees for participating in CSFP and/or TEXCAP when they are housed with a host family? During a Presidentially declared disaster or emergency, evacuees may choose to evacuate their homes and temporarily stay with a host family in an area served by CSFP and/or TEXCAP. For the duration of the Presidential declaration, agencies must give the evacuees the option to be considered a separate household from the host family for the purpose of determining eligibility for CSFP and TEXCAP. Texas Department of Agriculture April 2010 Frequently Asked Questions -- 7 Commodity Supplemental Food Program

Eligible evacuees may pursue one of the following options for program participation: A. Pick up benefits from the service area they evacuated, but only if the individual or family participated in the program prior to the Presidentially declared disaster or emergency. This is applicable only if the agency continues to operate and retains the ability to serve participants in that area. If evacuees choose this option and program service is available, the agency must consider the evacuees to be residents of its service area. This applies only until the Presidential declaration ends, or the evacuees establish permanent residence outside the original service area, whichever occurs first; or B. Apply for program benefits as a separate household in the service area where they are temporarily living with the host family. The household must end program participation in the evacuated area by notifying the appropriate agency prior to applying for program benefits in the service area where the host family resides; or C. Apply for program benefits as a combined household in the service area where they are temporarily living with a host family. If the individual or family opts to be considered part of the host household, the newly combined household must meet applicable program eligibility standards in effect for the agency serving the host familyʹs place of residence. If the evacuee household participated in CSFP prior to evacuation, it must end program participation in the evacuated area by notifying the appropriate agency, prior to applying for program participation with the host family. 8. In addition to the flexibility provided with regard to evacuee residency requirements during a Presidentially declared disaster or emergency, will FNS waive or modify other eligibility requirements for CSFP or TEXCAP? CSFP FNS does not have the authority to waive or modify other CSFP eligibility requirements. Under CSFP legislation and regulations, the applicant must meet the categorical and income requirements specified for the program in order to receive program foods. TEXCAP Under TEXCAP, Texas has a great deal of discretion in determining the eligibility criteria for the program, including the income eligibility guidelines which are set by the State. Given the flexibility afforded, FNS will not waive or modify other program eligibility requirements. 8 Frequently Asked Questions Texas Department of Agriculture April 2010 Commodity Supplemental Food Program Handbook

9. Are disaster or emergency evacuees eligible for program benefits after the Presidential declaration or temporary housing status ends? When the Presidentially declared disaster or emergency ends, or the household chooses to leave temporary housing to establish permanent residence, whichever occurs first, an otherwise eligible household must reside in an area currently served by CSFP and/or TEXCAP and meet all other applicable criteria to remain eligible for the program(s). Self declaration by the household of temporary or permanent residence is acceptable. If individuals or families choose to relocate to a permanent residence in an area not currently served by CSFP and/or TEXCAP, they would no longer be eligible to participate in the program(s). These individuals and families may qualify for benefits under other nutrition assistance programs, such as the Supplemental Nutrition Assistance Program (SNAP), formerly known as the Food Stamp Program, or the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC). 10. Will FNS provide additional CSFP caseload to States to which disaster or emergency evacuees relocate, to provide continuing assistance to those evacuees who were participating in CSFP in the State in which they were residing prior to the disaster? FNS does not have the authority to increase the total caseload that may be served by CSFP, nor can FNS authorize CSFP States to exceed assigned caseload in order to provide service to disaster or emergency evacuees. This is due to the limited resources available to the program. However, FNS encourages CSFP States in areas to which disaster or emergency evacuees are relocated to use their entire caseloads to provide continuing service to current participants, and to provide assistance to evacuees that are in need of assistance to the extent possible. It is possible that CSFP agencies in areas where evacuees have relocated may be fully serving caseload, and may not have open slots to serve relocated evacuees. In such circumstances, agencies should encourage disaster or emergency evacuees to apply for other FNS programs, such as SNAP, WIC, and TEXCAP. 11. Will FNS waive the eligibility requirements for organizations that wish to distribute regular CSFP and TEXCAP benefits to evacuees? No. FNS believes there are sufficient organizations that already meet the eligibility requirements and can provide the necessary assistance to disaster or emergency evacuees. Waiving CSFP and TEXCAP requirements would be unnecessary and would compromise program integrity. CSFP and TEXCAP have well established distribution Texas Department of Agriculture April 2010 Frequently Asked Questions -- 9 Commodity Supplemental Food Program

networks in most areas in which the programs operate. Therefore, FNS does not believe that it is in the best interest of the programs or individuals requiring assistance for FNS to waive the current eligibility requirements for organizations that wish to participate in these programs. 12. How can my agency determine and monitor the duration of a Presidential declaration? Agencies should monitor the FEMA website at http://www.fema.gov, or contact FEMA via telephone at 1 800 621 FEMA (3362) to determine and monitor the duration of a Presidential disaster or emergency declaration. 10 Frequently Asked Questions Texas Department of Agriculture April 2010 Commodity Supplemental Food Program Handbook