Occupational health prevention and control

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Occupational health prevention and control event 09.30 16.10 www.iosh.co.uk/foodanddrinkgroup

Event information 09.30 16.10 Preventing work-related ill health through the design and delivery of an effective occupational health programme is critical to protect workers and reduce absence. Event overview At this unique event, specialists and industry representatives will provide their expert opinions and practical experience on a number of topics to improve understanding and control of occupational health risks, including: - how to conduct a health risk assessment - how to design an effective screening programme - developments in some key health areas, such as noise and respiratory protection - the importance of collaboration between HR, OH and safety professionals to reduce OH risks - the emerging legal trends and why we should all take health more seriously. What s in it for you By attending, delegates will: - gain a broader knowledge of occupational health issues - learn how to implement an effective health programme - achieve a greater awareness of the importance of health in the workplace - understand how to deliver long-term and sustainable solutions to occupational health - benefit from excellent networking opportunities. Who should attend This event is relevant to a broad audience from all manufacturing sectors, including: - members and non-members - safety and health practitioners - occupational health practitioners - HR professionals - line managers - employee representatives. As with all IOSH events, any value gained from attending this event can be recorded in your CPD portfolio. What you need to know This event will include lunch and refreshments. If you have any queries, please contact Louise Griffin, Events Assistant Co-ordinator, on +44 (0)116 257 3373 or email louise.griffin@iosh.com.

Event information 09.30 16.10 Programme 09.30 Registration and refreshments 10.00 Recipe for health John Boyle Chair IOSH 10.20 Keep a check health surveillance and risk assessment Julie Routledge Occupational Health Manager Greencore 11.00 Refreshments and networking 11.15 Hear today, gone tomorrow Andrew Hounslea Noise and Vibration Specialist Inspector Health and Safety Executive 11.45 Speak up! Andrew Hounslea 12.15 Lunch and networking 13.00 Keeping well in the workplace Dr Bill Jenkinson Director of Occupational Health Bombardier Aerospace Dr Selwyn Black Employee Counselling Apheideo Associates Ltd 14.30 Refreshments and networking 14.45 Face-fit testing of respiratory protective equipment Alan McArthur Technical Supervisor 3M Personal Safety Division 15.30 Risky business Chris Green Partner Weightmans LLP 16.00 Summary and Q&A session 16.10 Event close Note: The programme details may be subject to change

Booking information Event fees - IOSH members: 60 + VAT ( 12) = 72 - Non-members: 75 + VAT ( 15) = 90 The fee includes lunch and refreshments. Book online... Please go to www.iosh.co.uk/events to find the event listing and book your place online. Book by post... Please post your completed booking form and payment to the Bookings team, IOSH, The Grange, Highfield Drive, Wigston, Leicestershire, LE18 1NN, UK. Book by email... Please send your completed booking form and payment details to bookings@iosh.com. Book by phone... Simply ring the Bookings team on +44 (0)116 257 3197 and register your place using your credit or debit card. Phone booking times: 09.00 17.00 UK time, Monday to Friday. Payment details I enclose a cheque made payable to IOSH Services Limited for What type of account is the payment being made from? (please tick one) Business Personal Name and address of cardholder email address (where your receipt will be sent) Postcode Please charge my payment card Card number Valid from Expiry Select one: Visa MasterCard Eurocard Switch Maestro Issue number (Switch/Maestro) Security code (last 3 digits on signature strip) Signature Date Payment terms Full payment must be received prior to the event to secure your place. In the event that a booking hasn t been paid in full by 30 August 2017, the booking will be removed and your place on the event withdrawn.

Delegate information Delegate details (your event/joining instructions will be sent electronically) Title First name* Surname* Job title* Organisation name and address* Tel Fax email (we need this for providing confirmations and event details) Are you a member of IOSH? yes no Membership number If you have any dietary or other special requirements, please list them How did you hear about this event? flyer Connect email IOSH Magazine website other... *As you want them to appear on your badge and the delegate list. Please copy this form if you re booking other delegates. Sorry, we can t accept bookings after 30 August 2017. Acknowledgment When we ve received your booking, we ll confirm your place and send you more details by email. If you haven t received your paperwork by 30 August 2017, please contact the Bookings team on +44 (0)116 257 3197 or bookings@iosh.com. Cancellations If we have to cancel an event, we will always endeavour to give a full refund of your event fee or, if you prefer, transfer your booking to a similar event. We cannot reimburse you for any associated expenses booked, eg travel, accommodation. Please let us know in writing if you need to cancel your booking by sending an email to bookings@iosh.com, or a letter to The Bookings team, IOSH, The Grange, Highfield Drive, Wigston, Leicestershire, LE18 1NN, UK. Cancellation policy and refunds The full terms and conditions of our cancellation and refund policy can be found at www.iosh.co.uk/terms#events. IOSH will hold your personal details in its systems to administer this event booking and to tell you about forthcoming events, IOSH services or safety and health information that may be of interest to you. From time to time, we use contracted third-party agents to perform tasks on our behalf and will pass limited contact details to them for the specific contracted purposes. If you do not wish to receive such information, please tick this box. IOSH members: Your personal data contained within our systems will be used to fulfil our contractual obligations to you. Our full data protection policies can be found at www.iosh.co.uk/data-protection, or contact bookings@iosh.com for further assistance. A photographer may be at the event and photographs may be used in future marketing. Please tick the box if you don t want your photo to be used in this way. All information provided in the programme is correct at the time of going to print. IOSH reserves the right to make appropriate changes as necessary.

IOSH The Grange Highfield Drive Wigston Leicestershire LE18 1NN UK t +44 (0)116 257 3100 www.iosh.co.uk twitter.com/iosh_tweets facebook.com/ioshofficial tinyurl.com/iosh-linkedin youtube.com/ioshchannel IOSH is the Chartered body for health and safety professionals. With more than 46,000 members in over 120 countries, we re the world s largest professional health and safety organisation. We set standards, and support, develop and connect our members with resources, guidance, events and training. We re the voice of the profession, and campaign on issues that affect millions of working people. IOSH was founded in 1945 and is a registered charity with international NGO status. Institution of Occupational Safety and Health Founded 1945 Incorporated by Royal Charter 2003 Registered charity in England and Wales No. 1096790 Registered charity in Scotland No. SC043254 MEM4481/14072017/PDF