Transition to a Low Carbon Economy A Project for Vietnam. Participants:

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Transition to a Low Carbon Economy A Project for Vietnam October 6-9, 2010 Participants: Mr. Dung Hai Dang Mr. Thanh Vu Dinh Mr. Nam Quang Le Mr. Dong The Nguyen Mrs. Hoai Thi Thu Nguyen Mrs. Mai Tuyet Tran Mr. Tuan Anh Tran Mr. Son Anh Truong Sponsored by the Office of International Visitors Bureau of Educational and Cultural Affairs U.S. Department of State Program Officer: Mr. Christopher Schwab Administered by ECA/PE/V/F/A - Voluntary Visitors Division, WHA/EAP/NEA Branch Accompanied by the Department of State Language Officers: Mr. George D Capps (702) 336-1612 Ms. Le-Thu Phan (202) 966-9224 Ms. Alice The T. Glick (408) 368-3017 Local Program by New Orleans Citizen Diplomacy Council Ms. Susannah Coolidge, Executive Director 1215 Prytania Street, Suite 203 New Orleans, LA 70130 Phone: (504) 529-1509 (o) /(504) 813-7457 (c) Email: susannah@nocdc.com Hotel: Omni Royal Crescent 535 Gravier St. New Orleans, LA 70130 Phone Numbers: (504) 527-0006 /(504) 571-7575 Fax Local Transportation: Flagship Limousine, Ltd. Phone: (800) 259-6562 or (504) 486-4562

Calendar Sunday Monday Tuesday Wednesday Thursday Friday Saturday 3 4 5 6 7 8 9 10:00am- 12:00noon Louisiana Department of Agriculture and Forestry 8:30 am-9:30 am Mr. Ricky Spriggens 10:00am-11:30pm Mary Queen of Vietnam Community Development Corporation Departure Arrival 3:00pm-04:00pm Loyola Center for Environmental Communications Wednesday, October 6 8:37 p.m. Arrive in New Orleans, Louisiana on Continental flight 423. Meet the Flagship bus at the commercial vehicle transport area. Flagship will be your transportation for the rest of your stay in New Orleans. Welcome to New Orleans! You are free for the evening to enjoy the city. Please refer to your welcome packets for suggestions on sightseeing and dining. Thursday, October 7 The Omni Royal Crescent, a boutique hotel in the Central Business District (CBD), is only a two-block walk from the French Quarter. A breakfast of pastries, cereals, yoghurt and fruit, coffee, juices, bread and cold cuts is available to guests from 7:00-11:00 a.m. The Omni has a fitness center, rooftop Jacuzzi, whirlpool, and Roman-style pool. High speed internet access is available for $9.95 per day. Please note that in order to use the mini bar or phones for local or international calls, your credit card must be authorized for incidentals at a rate of $50 per day. Please have a substantial breakfast today as you will not have a break for lunch until approximately 1:30 p.m. 8:00 a.m. Please board the Flagship van outside the hotel for the drive to the first meeting in Baton Rouge. 10:00-12:00 noon Ms. Carrie Castille, Deputy Assistant Commissioner 2

Louisiana Department Agriculture and Forestry 5825 Florida Boulevard, Ste. 1023 Baton Rouge, LA 70806 (225) 922-1251 ccastille@ldaf.state.la.us The Louisiana Department of Agriculture & Forestry is responsible for administering many of the programs and enforcing the regulations that impact every aspect of the state's agriculture and forestry. To best serve the citizens of Louisiana, the Department of Agriculture and Forestry is divided into seven areas of service: Agriculture and Environmental Sciences, Agro-Consumer Services, Animal Health Services, Forestry, Management and Finance, Marketing, and Soil and Water Conservation. The Louisiana Master Farmer Program helps agricultural producers voluntarily address the environmental concerns related to production agriculture, as well as enhance their production and resource management skills that will be critical for the continued viability of Louisiana agriculture. This program involves producers becoming more knowledgeable about environmental stewardship, resource-based production and resource management through a voluntary producer certification process. Purpose: As a former researcher with the LSU Ag Center, Dr. Castille will provide an overview of the Louisiana Master Farmer Program and how it helps farmers promote environmental stewardship and conservation-based production. She will also describe the Louisiana Department of Agriculture's role in achieving those same goals. Friday, October 8 Following the meeting please board the bus for the drive back to New Orleans. You are free to have lunch and enjoy the remainder of the day. 8:15 a.m. Please board the van outside the hotel to go to the first meeting. 8:30-9:30 a.m. Mr. Ricky Spriggens Commercial Shrimper (504) 975-9525 Meeting location: NOCDC offices 1215 Prytania St., Ste. 203 New Orleans, LA 70130 (504) 529-1509 Mr. Ricky Spriggens has worked as a commercial shrimper and fisherman for the past seven years. Since the Macondo blowout in April of this year, Mr. Spriggens and his colleagues in the industry have dealt with the effects of the largest accidental marine oil spill in the history of the petroleum industry, which resulted in the closing of fishing 3

areas and the use of freshwater diversions in order to prevent oil from seeping into sensitive coastal wetlands. Purpose: Mr. Spriggens will discuss how the BP oil spill and other environmental concerns have impacted the local fishing industry. Following the meeting, please board the van to go the next appointment. 10:00 a.m. Mr. Daniel Nguyen, Environmental Justice Coordinator and - 11:30 p.m. Viet Village Urban Farm Project Manager Mary Queen of Vietnam Community Development Corporation (MQVN CDC) 4626 Alcee Fortier Blvd. (504) 255-9170 danielnguyen@mqvncdc.org MQVN Community Development Corporation was established by community leaders of the Mary Queen of Viet Nam Church in 2006 to assist Vietnamese-Americans in New Orleans East rebuild their lives and their community and to contribute to the rebuilding of a more equitable New Orleans. MQVN CDC s projects include affordable housing, business development, community organizing, health care services, an intercultural charter school, social services and a community farm. The Vietnamese-American community in New Orleans East has maintained an extensive network of community gardens since their migration to the area from Vietnam in the 1970 s. These gardens produced food that was not readily available in the area at the time and was used by the growers to feed their families. Surpluses were sold at an informal Saturday morning market. These gardens were destroyed by the floodwaters of Hurricane Katrina. Since the storm MQVN CDC, Tulane University, and the University of Montana Environmental Studies Program have been working to re-establish these practices in a more formalized and developed setting. A design team and engineering firm is assisting the community with the design of the environmental infrastructural systems needed to support an organic urban-farming operation. The goal is to be a model for low-tech, sustainable site development by using bio-filtration of water and alternative energy sources such as wind and solar power. The Viet Village integrates pest management, composting, crop rotation, and cover cropping among other organic practices. The twentyeight- acre farm will combine small-plot family gardens, larger commercial plots for New Orleans restaurants and grocery stores, and an area for raising goats and chickens. The market will serve as a community resource and economic catalyst. The most significant environmental issue for the site is the movement of water; it frequently flooded during storms. A series of sub-watersheds can supply water for irrigation independently if there is a break in the larger system through the use of a portable pumping system. The main power supply for the pumping of water will be a windmill and water tower backed up by electrical pumps. 4

Purpose: Mr. Nguyen will outline the plans for the Viet Village Urban Farm and the how the farm aims to be environmentally sustainable by using water efficiently and recycling waste. He will also take you on a tour of the farm s site. Following the meeting you will have time for lunch. Daniel Nguyen recommends Dong Phuong Restaurant nearby. 12:45 p.m. After lunch, please board the van to return to the hotel. You will have time to relax before the next meeting. 2:30 p.m. Please board the bus to go to the final meeting. The campus map in your packet will indicate the location of the Communication s/music Complex. 3:00-4:00 p.m. Dr. Robert Thomas, Professor & Loyola Chair in Environmental Communication & Director, Center for Environmental Communication Loyola University 6363 St. Charles Ave. Communications/Music Complex, Rm. 327 New Orleans, LA 70118 (504) 865-2107 rathomas@loyno.edu Dr. Robert A. Thomas is an academician, a business/environmental community liaison, and a media source for environmental news. Dr. Thomas is professor of Mass Communication, holds the Loyola Chair in Environmental Communications, and is the Founding Director of the Center for Environmental Communication at Loyola University New Orleans. He is Senior Environmental Advisor to the Government Policy and Regulatory Affairs Team of Moore & Van Allen PLLC, Charlotte, NC, and is a member of an environmental center design team at Eskew+Dumez+Ripple in New Orleans. Dr. Thomas s activities at Loyola include an active teaching program in environmental communication and biology, many activities relating to coastal issues communication, working in the realm of environmental intervention where industry and communities collide, environmental communication programs in tropical areas (principally Belize, Trinidad, Guatemala, and the eastern Caribbean), nature-based tourism, and environmental education and landscaping. Loyola University New Orleans is a Catholic Institution that emphasizes the Jesuit tradition of educating the whole person. It is open to students of all faiths. Purpose: To learn how the media works with government to disseminate information on new rules and regulations pertaining to low carbon emissions. Following the meeting the van will take you back to the hotel. You are free to enjoy the rest of the day. 5

Saturday, October 9 12:00 noon Please board the van outside the hotel to go to the airport. 2:05 p.m. Depart New Orleans on American flight1935 to Houston, Texas. We are here to facilitate your visit, so please call us anytime if you have any questions or comments. We hope you bring back lasting memories of New Orleans, its people and its ambience. Sincerely, Susannah Coolidge Executive Director cc: Mr. Christopher Schwab, DOS 6