Tracking and Monitoring Progress on nutrition
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1 Tracking and Monitoring Progress on nutrition Pattanee Winichagoon, PhD Institute of Nutrition, Mahidol University (INMU), Thailand South-South Learning Workshop to Accelerate Progress to End Hunger and Undernutrition; jointly organized by IFPRI & Mahidol University, June 20, 2017, Sampran, Nakhon Pathom, Thailand.
2 Tracking & monitoring progress Who are involved 1. Policy makers 2. Program planners 3. Implementers/multi-sectoral Health, agriculture, WASH, etc. Frontline workers 4. Community: volunteers, leaders 5. Individuals: women, mothers/children, grandmothers, adolescents, children 6. Others: school teachers, child caretakers/day care
3 who Policy makers Program planners Implementers/ Multi-sectoral Community: leaders, volunteers Individuals: women, mothers, family Nutrition related stakeholders To do what Decision/Strategic direction Planning action/implementation program and mobilize budget Implementing programs & monitoring progress (activities & impact) Mobilizing community, community/hh level intervention and tracking/monitoring progress Mother and child nutritioin/health Participating in the nutrition-sensitive interventions
4 The Village Infrastructure for PHC Programme Village committee (Organization) - VHV /VHC - Mother s Group - Other Volunteers (Manpower) Support - contribute - mobilize - control Village Development Fund (Finance) Appropriate Technology Programme Management A. Nondasuta
5 Underfives Village growth monitoring action Weighing Every 3 mo. Every month Normal & 1º 2º & 3º Nu educ/ counseling Causal Factor Analysis Village-based Complementary food Poverty Improper Dietary Illness Inadequate Practices Child Care Individual level Community level actor = mothers/care takers - actor /mobilizer = vill H volunteers Supporter = village health - facilitator = health personnel volunteers Source: MOPH,
6
7 Village committee (organization) Government fund, 3000 (One time) - VHV /VHC - Mother s Group - Other Volunteers (Manpower) support Village nutrition fund (Finance) Village complementary food processing Drug fund Revolving fund Free food assistance sale Children 2 o & 3 o Normal & 1 o Other communities
8 Menu activity to for maternal nutrition, morbidity and mortality At least 4 ANC visits during pregnancy spread in the 3 trimesters Checking for high risk pregnancy & tmt Monitoring wt gain & supplementary food Iron, folate & MTV supplementation Nutrition and health education Two tetanus toxoids Referral system and safe delivery service
9 Strengthen multi-sectoral interventions at the community level: From PHC to BMN Morality Adequate nutrition Participate in local Politics and admin. Family Planning Quality of Life Proper Shelter Basic Social Services Adequate food productn Security in Life & Property Basic Minimum Need (BMN) Approach
10 Key features of BMN 32 simple indicators: plan, monitor & evaluate community actions Government agencies and community - same set of BMN indicators Community - based actions 1. Actions readily performed -- village available resources and know-hows 2. Actions required guidance and support -- local personnel 3. Actions required external inputs (eg. from provincial or national level) Iterative process: annual review at community level Piloted in one province in NE and scale up in the 6 th NESDP
11 Training & facilitation Central Provincial District Problem identification Multi-sectoral policy/ program planning Provincial action plan & budget allocation Implementation & supervision Subdistrict (tambol) council Community action Community organization & management Formulating action plan Village development plan BMN indicators/criteria Analysis of causes & resources 1. Nutrition 2. Housing & environment 3. Basic services & occupation 4. Security life safety 5. Food production & availability 6. Family planning 7. Participation in development 8. Spiritual & morality
12 Minimum Basic Services Ed., Health, Agr. Ext Activities: - ANC - Food production -BF/CF - GMP Supportive system - Training - Funding - Problem solving - Communication Interface : - Plan / Goals - Implementation - Evaluation Community leaders Family&Individual Basic Minimum Needs Community Based Program Facilitators Mobilizers (1 : H/H) Kraisid Tontisirin
13 first degree second dgree third degree Prevalence of underweight from GMP data
14 Coverage and prevalence of malnutrition* among underfives in rural Thailand Year 5th NESDP th NESDP th NESDP %Coverage first degree % Prevalence second degree third degree * Data from community-based growth monitoring, average values of four quarterly reported coverage/prevalence for each fiscal year Source of data: Nutrition Division, MOPH, Thailand ( ) Ref: Winichagoon, P, PEM-GMP paper for UNICEF 1997
15 Comparison of prevalence of underweight among underfives between TDHS87 survey and GM/surveillance report 1987 Region % Prevalence (survey) % Prevalence (GM/surveillance) Central East Northeast North South Bangkok
16 Tends in nutritional status of underfive children in Thailand from national representative samples stunting wasting underwt overwt/ob Sources: DHS 87, NNS 95, THD 01, NNS 03, MICS 06, 12 & 16
17 Critical issues Community-data tracking (BMN) driving integrated & relevant actions vs government vertical specific interventions Precision/accuracy of data: community-based GMP vs national representative surveys Timeliness of data for decision/action: community tracking vs national tracking Community participation in all process Community supports: Supervision (technical) & financial (financing scheme)
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