CHILDREN S HOSPICE ASSOCIATION SCOTLAND JOB DESCRIPTION
|
|
- Howard Thornton
- 5 years ago
- Views:
Transcription
1 CHILDREN S HOSPICE ASSOCIATION SCOTLAND JOB DESCRIPTION 1. JOB IDENTIFICATION Job Title: Cook Job Family and Level: Support Services - Hospice Location: Rachel/Robin House Responsible to: Head Cook Salary: CHAS Band 2 2. JOB PURPOSE Working within the culture, ethos and philosophy of CHAS, to provide a comprehensive, diverse and quality catering service for families, staff and visitors, within Rachel/Robin House. 3. ORGANISATIONAL POSITION Hospice Administration Manager Head Cook Kitchen Assistant/Cleaner Cooks (This post) Volunteers
2 4. MAIN TASKS Catering Learning and Development Administrative and Clerical 5. JOB ACTIVITIES Catering Assist the Head Cook in the planning and implementing of food menus for the hospice, taking into account the dietary requirements of the children and young people and their families. Under the guidance of the Head Cook, undertakes the preparation of raw foodstuffs, cooking of raw foodstuffs, service of meals, washing up of kitchen utensils and cleaning of kitchen, ensuring adherence to food hygiene standards. Maintaining a safe and hygienic environment in accordance with legal and organisational standards. Learning and Development Assists the Head Cook in the provision of induction and ongoing training for all staff and volunteers, covering all aspects of the catering function. Administrative and Clerical When required, assists the Head Cook in the maintenance of all catering supplies through the regular checking and ordering of stock. In-line with legislation and organisational standards, maintains the safe storage of all foodstuffs by conducting stock rotation and temperature control checks. 6. DIMENSIONS Supervises the work of the volunteers. Assists the Head Cook in ordering of stock. Frequent contact with the Hospice Administration Manager, the Head Cook, the Kitchen Assistant, Head Houskeeper/Houskeeper, volunteers, other hospice staff, children or young people, families, hospice visitors and suppliers. 7. KNOWLEDGE, SKILLS AND EXPERIENCE Catering related qualification to City & Guilds Level (7061 & 7062) or equivalent. Hold, or be willing to undertake study towards, the Intermediate Certificate in Food Hygiene. Demonstrable knowledge of health and safety within the workplace. Demonstrable experience of working in a bulk catering service. Demonstrable experience in producing high quality meals and baking within a bulk catering service.
3 8. DECISIONS AND COMMUNICATIONS Works within clearly defined procedures, where judgement and initiative are required to prioritise work, but generally, work is routine and is issued by the Head Cook. On a daily basis, communicates routine information, about the catering provision, with the Hospice Administration Manager, the Head Cook, the Kitchen Assistant/Housekeeper and the volunteers. When required, assists the Head Cook in the delivery of food hygiene training to the Kitchen Assistant/Housekeeper and the volunteers, ensuring legislative and organisational requirements are met. 9. SPECIAL CONDITIONS Equipment On a daily basis, is required to use the following technical equipment; industrial cooker; industrial oven; industrial mixer; industrial refrigeration; industrial food processors. On a daily basis, is required to use the following equipment; kitchen utensils, such as knives. Working Conditions Frequent exposure to unpleasant working conditions through having to work in a hot kitchen. Physical effort While preparing foodstuffs, there is a frequent requirement to stand or move for long periods. Mental Effort Occasional requirement for concentration when planning daily menus. Occasional requirement for concentration when ordering goods and reconciling received goods against invoiced goods. Occasional requirement for concentration when undertaking food hygiene risk assessments. Emotional Effort Frequent indirect exposure to distressing or emotional circumstances through having to cater for the child or young person with a life-threatening or life-limiting condition and their families.
4 CHILDREN S HOSPICE ASSOCIATION SCOTLAND PERSON SPECIFICATION Cook Rachel and Robin House Attributes Essential Desirable Methods of Assessment Education, Qualifications and Training Catering related qualification to City & Guilds Level (7061 & 7062) or equivalent. Hold, or be willing to undertake study towards, the Intermediate Certificate in Food Hygiene. Skills, Abilities and Knowledge Working knowledge of health and safety within the workplace. Experience Personal Qualities Knowledge of different food groups and what constitutes a balanced diet Experience in producing nutritious and varied meals, and baking, within a bulk catering service. Friendly, outgoing manner Accountable for self, actions and decisions Child and family focussed A positive can do attitude Experience in provision of varied food types relevant to the needs of different conditions for example, diabetic, gluten free, dairy free, cultural diets etc.
5 A commitment to CHAS A commitment to working with and supporting volunteers Other requirements
CHILDREN S HOSPICE ASSOCIATION SCOTLAND
JOB DESCRIPTION 1. JOB IDENTIFICATION Job Title: Staff Nurse Job Family: Care Location: Rachel House or Robin House Responsible to: Charge Nurse Salary: CHAS Band 5 2. JOB PURPOSE Working within the culture,
More informationCHILDREN S HOSPICE ASSOCIATION SCOTLAND
JOB DESCRIPTION 1. JOB IDENTIFICATION Job Title: Nursing Support Worker Job Family: Care Location: Rachel House or Robin House Responsible to: Senior Staff Nurse Salary: CHAS Band 3 2. JOB PURPOSE Working
More informationJob Description Nursery Cook/Caterer (CCA-AB-BN) Grade BI 8 11,928 to 13,214 per annum based on 19 hours per week Length of appointment Permanent
Job Description Nursery Cook/Caterer (CCA-AB-BN) Department BI Nursery Grade BI 8 Salary range 11,928 to 13,214 per annum based on 19 hours per week Length of appointment Permanent Location Babraham Institute
More informationJOB DESCRIPTION FOR THE POST OF HOTEL SERVICES ASSISTANT IN HOTEL SERVICES
JOB DESCRIPTION FOR THE POST OF HOTEL SERVICES ASSISTANT IN HOTEL SERVICES TITLE: AGENDA FOR CHANGE PAY BAND: DIRECTORATE ACCOUNTABLE TO: REPORTS TO: RESPONSIBLE FOR: Hotel Services Assistant (Generic
More informationJunior Sous Chef Candidate Information Pack
Junior Sous Chef Candidate Information Pack INTRODUCTION The Junior Sous Chef will assist with the production and service of food according to required standards, while maintaining correct levels of food
More informationJOB DESCRIPTION. Catering Manager. Catering Supervisor. Pieminister (TTO) Catering Assistants
JOB DESCRIPTION JOB TITLE: SERVICE TEAM / UNIT: Guild Catering REPORTING STRUCTURE: Catering Manager Catering Supervisor Comida Pieminister (TTO) Assistant Catering Manager Grove Diner Catering Assistants
More informationObserver Report (F10 A) For the Hospitality Industry
Instructions to the Student Please provide this report to someone at your workplace, preferably a supervisor or team leader, who has observed you working with food over a period of time. This report contains
More informationINFORMATION PACKAGE AND LODGEMENT DETAILS FOR INTENDING APPLICANTS
INFORMATION PACKAGE AND LODGEMENT DETAILS FOR INTENDING APPLICANTS Position: Reports to: Nature of Appointment: Salary: Position Description: Location: Further Information about the Position: Team Leader
More informationPOSITION DESCRIPTION. Role Title:
POSITION DESCRIPTION Role Title: Business Unit: Reports to: Salary Band: Cook Te Poutama Arahi Rangatahi Residence Manager Corporate Band C Barnardos is New Zealand s leading children s charity, doing
More informationCHAPEL HILL PRIMARY SCHOOL. Chapel Hill Primary School P&C Tuckshop Convenor. Parents and Citizens Association
CHAPEL HILL PRIMARY SCHOOL Parents and Citizens Association Chapel Hill Primary School P&C Tuckshop Convenor Chapel Hill Primary School is seeking an experienced, vibrant and innovative Tuckshop Convenor.
More informationHealth Care Assistant (HCA) Dermatology
JOB DESCRIPTION Job Title: Job Location: Responsible to: Hours of work: Salary: Health Care Assistant (HCA) Dermatology As per contract Service Manager (Operations) As agreed As per contract PURPOSE OF
More informationJob Description. Hours: 37.5 Last updated: April 2015 Worrall House 30 Kingshill Ave Kent ME19 4AE AFC Banding: 4
Job Description Job Title: Occupational Therapy Technical Instructor Responsible to: Occupational Therapist Hours: 37.5 Last updated: April 2015 Base: Worrall House 30 Kingshill Ave Kent ME19 4AE AFC Banding:
More informationWESTMINSTER SCHOOL DISTRICT
WESTMINSTER SCHOOL DISTRICT TITLE: ASSISTANT DIRECTOR OF NUTRITION SERVICES BASIC FUNCTION: In association with the Director of Nutrition Services, assists in planning, coordinating, and directing a district-wide
More informationJOB DESCRIPTION. The Post Holder may be required to work additional hours to cover holidays and sickness, at the request of your line manager.
JOB DESCRIPTION 1. JOB IDENTIFICATION Job Title: Clerical Officer (Outpatients) Responsible to : Health Records Manager Department(s) : Medical Records Directorate: Clinical Services Job Reference: Last
More informationLevel 2 Award in Food Safety for Retail
The Royal Society for Public Health April 2017 This qualification has a Credit Value of 1 Ofqual Qualification Number 500/5093/X Guided Learning Hours: 9 Description: The objective of the Level 2 Award
More informationADMINISTRATIVE DIETITIAN
PERSONNEL COMMISSION Class Code: 0537 Salary Range: 42 (M2) ADMINISTRATIVE DIETITIAN JOB SUMMARY Under general direction, plan, coordinate and participate in District menu planning and development of recipes;
More informationJob Description. Specialist Nurse with Responsibility for Acute Liaison Band 7
Job Description Post Title: Directorate: Service Hours: Managerially Accountable to: Professionally Accountable to: Responsible for: Location: Job Purpose: Dimensions: Key Relationships: Specialist Nurse
More informationJob Description Senior Residential Care Worker
Job Description Senior Residential Care Worker Qualifications: NVQ/Diploma Level 3 in Care or equivalent relevant qualification desirable although not essential. Previous experience of working in Residential
More informationFood Safety in Catering
Unit 23: Unit code: QCF Level 2: Food Safety in Catering H/502/0132 BTEC Specialist Credit value: 1 Unit aim This unit will provide learners with knowledge of the parameters of basic food safety practice
More informationId Review Category Classification Category (changes) 42 2 Hospitality Core 4 2 Hospitality Core 44 2 Hospitality Core 45 2 Hospitality Core Title Foll
Review Table Hospitality Core Existing Classification FIELD: Subfield: Domain: SERVICES AND LIFE SCIENCES Hospitality and Tourism Hospitality Operations Note that the Domain has been changed for all unit
More information13 SUPPORT SERVICES OVERVIEW OF SUPPORT SERVICES
1 13 SUPPORT SERVICES OVERVIEW OF SUPPORT SERVICES The organisation may employ its own personnel to provide support services, such as laundry, housekeeping and catering or support services may be outsourced,
More informationQualification Title Level. Name Phone Logo
External Assessment Specifications Document Curriculum Code Qualification Title NQF Level 0 Occupational Certificate: Fast Cook 4 Name Email Phone Logo Assessment CATHSSETA Dimpho@cathsseta.or 011 217
More informationDate Version 2 The most up-to-date version of this policy can be viewed at the following website:
Page 1 of 7 Policy Objective To ensure that ward based staff are aware of their responsibilities in relation to food hygiene in local clinical areas. This policy applies to all staff employed by NHS Greater
More informationPOSITION DESCRIPTION
POSITION DESCRIPTION Job Title Kitchen Aide Employment Basis Part-time Department HPE Reports to: Food Studies Teacher Location Senior School Next Review: September 2021 POSITION PURPOSE The position holder
More informationSenior Catering Assistant Role Profile
Senior Catering Assistant Role Profile Our Caterers provide a vital service in contributing to the well-being of our residents. Whether in independent living, sheltered accommodation or one of our dementia
More informationJOB DESCRIPTION. 1.1 To clean common areas i.e. offices, corridors, lounge, staff room.
Hanover (Scotland) Housing Association Ltd Position: Domestic Assistant Department Customer Services Reports to: Manager, Very Sheltered Housing/Service Manager Band: K Date: May 2016 Purpose of Job JOB
More informationNATIONAL PROFILES FOR PHARMACY CONTENTS
NATIONAL PROFILES FOR PHARMACY CONTENTS Profile Title AfC Banding Page Pharmacy Support Worker Pharmacy Support Worker Higher Level Pharmacy Technician 4 4 Pharmacy Technician Higher level 5 5 Pharmacist
More informationNoah s Ark Nursery. Food & Drink Policy
Noah s Ark Nursery Food & Drink Policy NOAH S ARK NURSERY POLICY Policy Version: Unique Identifier: Ratified by (name of Committee): Date ratified: Date issued: Expiry date: (Document is not valid after
More informationJOB DESCRIPTION. 1. Post Title SENIOR CARE TEAM LEADER: FAMILY SUPPORT. 2. Grade CHSW Salary Scale Points 32 to 36 inclusive
JOB DESCRIPTION 1. Post Title SENIOR CARE TEAM LEADER: FAMILY SUPPORT 2. Grade CHSW Salary Scale Points 32 to 36 inclusive 3. Location As detailed in Contract of Employment 4. Brief overall description
More informationADULT MENTAL HEALTH DIVISION JOB DESCRIPTION. To directly manage and supervise where appropriate support services staff
Appendix 8 ADULT MENTAL HEALTH DIVISION JOB DESCRIPTION Job Title: Support Services Manager Grade: Band 6 Hours: Base: Responsible to: Accountable to: TBC TBC Area Lead Nurse Area Manager JOB SUMMARY To
More informationNQF Level. Name Phone Logo National Artisan Moderation
External Assessment Specifications Document Curriculum Code 343401000 Assessment Quality Partner Qualification Title NQF Level Occupational Certificate: Chef 4 Name E-mail Phone Logo National Artisan Moderation
More informationNATIONAL PROFILES FOR STERILE SERVICES
NATIONAL PROFILES FOR STERILE SERVICES CONTENTS Profile Title AfC Banding Page CSSD / TSSU / HSDU Support worker soft packs Theatre Porter 3 CSSD / TSSU / HSDU Support Worker Full Range CSSD Supervisor
More informationName Phone Logo. CATHSSETA CATHSSETA
Occupational Qualification Document Occupational Code Qualification Title NQF Level 841101 Occupational Certificate: Fast Food Cook 4 Name Email Phone Logo Development Quality Partner Assessment Quality
More informationPaul Oxley Project Manager Robert Graves - Director of Facilities and Estates Approved by: Policy and Procedures Committee Date: 17 March 2016
Facilities and Estates Catering Services: Standard Operating Procedure Document Control Summary Status: New Version: v1.0 Date: 16.02.16 Author/Title: Owner/Title: Paul Oxley Project Manager Robert Graves
More informationLevel 2 Award in Food Safety and Hygiene
Date: September 2017 Guided Learning Hours 7 Total Qualification Time 7 Ofqual Qualification Number: 603/2395/4 Description The objective of the is to cover the principles of food hygiene for food handlers
More informationNHS EDUCATION FOR SCOTLAND JOB DESCRIPTION
NHS EDUCATION FOR SCOTLAND JOB DESCRIPTION 1. JOB DETAILS JOB REFERENCE JOB TITLE DEPARTMENT AND LOCATION IMMEDIATE MANAGER S TITLE NES General Practice Nursing Education Supervisor NHS Education for Scotland
More informationWHOLE SCHOOL FOOD POLICY INCLUDING FOOD SAFETY
INTRODUCTION The school is dedicated to providing an environment that promotes healthy eating and enabling students to make informed choices about the food they eat. This will be achieved by the whole
More informationJob Description. To undertake tasks involving direct care to patients as co-ordinated by the qualified nursing staff.
Job Description Job Title Department Base Location Hours of Working Salary Banding Accountable To Reports To Line Management Responsibility Health Care Support Worker Treatment Services Hafan Wen Ad hoc
More informationCatering and Hospitality
Catering and Hospitality Everyday tasks for catering staff acting on verbal instructions from chef or supervisor making and receiving telephone calls discussing work plans following recipes preparing food
More informationJOB DESCRIPTION. Provide a high standard of domestic service to patients, staff and visitors within Clinical/Non Clinical Departments and Theatres
JOB DESCRIPTION 1. JOB IDENTIFICATION Job Title: Domestic Support Worker Responsible to: Domestic Supervisor Department: Domestic Services Department Directorate: Facilities Job Reference: Last Update:
More informationJOB DESCRIPTION. Assistant Psychological Wellbeing Practitioner 07/10/16
JOB DESCRIPTION Assistant Psychological Wellbeing Practitioner 07/10/16 LINCOLNSHIRE PARTNERSHIP NHS FOUNDATION TRUST JOB DESCRIPTION 1. Job Details Job Title: Assistant Psychological Wellbeing Practitioner
More informationPOSITION DESCRIPTION
POSITION DESCRIPTION POSITION TITLE: REPORTS TO: FOOD SERVICE WORKER CHIEF COOK or FOOD SERVICE DIRECTOR DATE: JULY 2004 I. POSITION SUMMARY: The Food Service Worker is responsible for the production schedule
More informationJob Description Wellbeing Assistant Practitioner
Job Description Wellbeing Assistant Practitioner Job Title Wellbeing Assistant Practitioner Salary Band Clinical Band 4 Hours per week 37.5 Dept/Location Wellbeing Team Starlight Services Reporting to:
More informationHEALTH CARE SUPPORT WORKER Band 2
Appendix 3 HALTH CAR SUPPORT WORKR Band 2 Job description Date: May, 2013 21 Context Barts Health NHS Trust is one of Britain s leading healthcare providers and the largest trust in the NHS. It was created
More informationPosition Summary: Principal Duties and Responsibilities
Job Description: Department: Reports to: FLSA Status: Culinary Server Food and Beverage Front of House leads Non-Exempt Position Summary: The Culinary Server is responsible for providing a range of duties
More informationNight Residential Care Worker Hillcrest Park Farm (Includes Bank Workers) Working on a shift/rota basis
JOB DESCRIPTION: RESPONSIBLE TO: JOB SUMMARY: HOURS OF WORK: Night Residential Care Worker Hillcrest Park Farm (Includes Bank Workers) Working on a shift/rota basis Team Manager/Senior Residential Care
More informationCATERING ASSISTANT - CATERING DEPARTMENT - FACILITIES. Gartnavel General Hospital
CATERING ASSISTANT - CATERING DEPARTMENT - FACILITIES Gartnavel General Hospital Job Reference: 0000050448G Closing Date: 16 February 2018 Dear applicant, Thank you for your interest in this post and for
More informationFood Preparation Policy
Food Preparation Policy National Quality Standards QA2 2.1 Each child s health is promoted. 2.1.1 Each child s health needs are supported. 2.2.1 Healthy eating is promoted and food and drinks provided
More informationFOOD AND DRINK STRATEGY
FOOD AND DRINK STRATEGY Version: 1 Ratified by: Senior Managers Operational Group Date ratified: June 2016 Title of originator/author: Facilities Manager Title of responsible committee/group: Estates and
More informationWe are looking for a well organised, practical and understanding individual to join the College as a Dame
General Background Eton College, which was founded by Henry VI in 1440 for 70 scholars, has over the years become a boarding school for 1300 boys. It is the largest boarding school for boys in the UK.
More informationResidential Care Worker Hillcrest Denmead Home (Includes Bank Workers) Alternate Week Shift Pattern
JOB DESCRIPTION: RESPONSIBLE TO: JOB SUMMARY: HOURS OF WORK: Residential Care Worker Hillcrest Denmead Home (Includes Bank Workers) Alternate Week Shift Pattern Team Manager/Senior Residential Care Worker
More informationBIIAB Level 2 NVQ Diploma in Kitchen Services
Qualification Handbook BIIAB Level 2 NVQ Diploma in Kitchen Services 601/5690/9 C00/0705/5 Version 5 Version 5 BIIAB January 2018 www.biiab.org BIIAB Level 2 NVQ Diploma in Version and date Version 2,
More informationThe Royal Society for Public Health
The Royal Society for Public Health Level 2 Award in Food Safety for Retail December 2008 This qualification has a Credit Value of 1 Description: The Level 2 Award in Food Safety for Retail is a qualification
More informationWard Clerk. Position Description. Location : North Shore Hospital and Waitakere Hospital
Date: 2017 Job Title : Ward Clerk Department : Medical and Surgical Location : North Shore Hospital and Waitakere Hospital Reporting To : Charge Nurse Manager Direct Reports : None Functional Relationships
More informationPharmacy Department, Borders General Hospital
1. JOB IDENTIFICATION Job Title: Responsible to: Department & Base: Clinical Pharmacist BGH Lead Clinical Pharmacist Pharmacy Department, Borders General Hospital Date this JD written/updated: 25.4.14
More informationJOB DESCRIPTION 1. JOB IDENTIFICATION. Job Title: Rotational Physiotherapist (Band 5) (insert job title)
JOB DESCRIPTION 1. JOB IDENTIFICATION Job Title: Rotational Physiotherapist (Band 5) Responsible to: (insert job title) Department(s): Directorate: Job Reference: (AfC Admin use only) Specialist Physiotherapist
More informationLevel 3 Award in Supervising Food Safety and Hygiene (Catering/Retail)
Level 3 Award in Supervising Food Safety and Hygiene (Catering/Retail) Date: September 2017 Guided Learning Hours 21 Total Qualification Time 27 Ofqual Qualification Number 603/2396/6 Description The objective
More informationThe Royal Society for Public Health
The Royal Society for Public Health Level 2 Award in Food Safety for Manufacturing December 2008 This qualification has a Credit Value of 1 Description: The Level 2 Award in Food Safety for Manufacturing
More informationLetham Young People's Centre Care Home Service
Letham Young People's Centre Care Home Service Letham Court Craigshill Livingston EH54 5ND Inspected by: (Care Commission Officer) Type of inspection: Ruth Cameron Announced Inspection completed on: 16
More informationCATERING SERVICE JOB DESCRIPTION. Senior/Unit Catering Supervisor
CATERING SERVICE JOB DESCRIPTION Post: Location: Hours: Rate of pay: Responsible to: Reports to: Catering Assistant St Therese's Nursery School, Belfast 10 hpw 7.9983-8.1219 per hour. NJC pts 6-8. A retainer
More informationSIT07 Tourism, Hospitality and Events Training Package V3.0. SITXOHS002A Follow workplace hygiene procedures SAMPLE. Learner guide. Version 1.
SIT07 Tourism, Hospitality and Events Training Package V3.0 SITXOHS002A Follow workplace hygiene procedures Learner guide Version 1.1 Training and Education Support Industry Skills Unit Meadowbank Product
More informationMaintain food safety when storing, preparing and cooking food
Maintain food safety when storing, preparing and cooking food D/601/6980 Learner name: Learner number: VTCT is the specialist awarding body for the Hairdressing, Beauty Therapy, Complementary Therapy,
More informationJob Description. Service Delivery Manager. Nurse Manager. Ward Sister. Staff Nurses
Job Description Title: Ward Housekeeper Level: Band 1 Accountable to: Responsible to: Nurse Manager Senior Housekeeper Job Purpose The post-holder will assist Nursing staff in the delivery of non-clinical
More informationCOMPETENCIES FOR FOOD AND NUTRITION SERVICES EMPLOYEES
COMPETENCIES FOR FOOD AND NUTRITION SERVICES EMPLOYEES The following checklists are intended to verify that individual employees have met the competencies and skill sets listed to carry out the functions
More informationJOB DESCRIPTION : SENIOR PHARMACY ASSISTANT
JOB DESCRIPTION JOB TITLE DEPARTMENT : SENIOR PHARMACY ASSISTANT : The post-holder will work on wards and in Pharmacy at Heartlands Hospital, Good Hope Hospital or at Solihull Hospital GRADE : Band 3 HOURS
More informationPPLGS SQA Code HD4V 04 Maintain food safety when storing, holding and serving food
Maintain food safety when storing, holding and serving food Overview This unit reflects current food safety guidance in the UK and integrates the key themes of cleaning and preventing cross-contamination.
More informationVTCT Level 2 Award in Food Safety in Catering
VTCT Level 2 Award in Food Safety in Catering Operational start date: 1 March 2012 Credit value: 1 Total Qualification Time (TQT): 10 Guided learning hours (GLH): 9 Qualification number: 600/4678/8 Statement
More informationJOB DESCRIPTION. Grade: Band 5
JOB DESCRIPTION 1. JOB IDENTIFICATION Job Title: Job Reference: Base: Contracted Hours: Dietitian - Rotational PCS1175 Central Borders / Borders General Hospital (BGH) 37.5 hrs per week Grade: Band 5 Responsible
More informationJOB DESCRIPTION JOB TITLE: ASSISTANT PRACTIONER POST HOLDER: PART 1: JOB PROFILE. Main Purpose of Job
JOB DESCRIPTION JOB TITLE: ASSISTANT PRACTIONER POST HOLDER: PART 1: JOB PROFILE Main Purpose of Job To work flexibly within the hospice, Hospice to Home (H2H), Practice Education and Physiotherapy teams
More informationJOB DESCRIPTION. As specified in the job advertisement and the Contract of. Lead Practice Teacher & Clinical Team Leader
JOB DESCRIPTION JOB TITLE: Student Health Visitor BAND: Agenda for Change Band 5 HOURS AND: DURATION As specified in the job advertisement and the Contract of Employment AGENDA FOR CHANGE (reference No)
More informationESSENTIAL QUALIFICATIONS: Nursing degree or equivalent, Dip OT, Clinical Psychology or equivalent
JOB DESCRIPTION JOB DETAILS JOB TITLE: Mental Health Practitioner JOB REFERENCE NUMBER: GG-GG-31 GRADE: Band 6 WARD/DEPT. Generic DIRECTORATE/LOCALITY: Trustwide ESSENTIAL QUALIFICATIONS: Nursing degree
More informationContract of Employment
JOB DESCRIPTION AND PERSON SPECIFICATION FOR Deputy Sister / Deputy Charge Nurse AGENDA FOR CHANGE BAND Band 6 HOURS AND DURATION As specified in the job advertisement and the Contract of Employment AGENDA
More informationRoyal Wolverhampton Hospitals NHS Trust. Job Description Haematology
Royal Wolverhampton Hospitals NHS Trust Job Description Haematology Job Title: Grade: A4C Band 3 (Point 7) Directorate: Pathology Department: Haematology Reports to: BMS staff and section senior Professionally
More informationUV21097 Food safety in catering
UV21097 Food safety in catering In this unit you will learn about the importance of food safety in catering. You will develop knowledge on the responsibilities of individuals, the significance of personal
More informationClinical Lead. Contract of Employment
JOB DESCRIPTION AND PERSON SPECIFICATION FOR Clinical Lead AGENDA FOR CHANGE BAND Band 7 HOURS AND DURATION As specified in the job advertisement and the Contract of Employment AGENDA FOR CHANGE REF NO
More informationDeputise and take charge of the given area regularly in the absence of the clinical team leader who has 24 hour accountability and responsibility.
JOB DESCRIPTION AND Public Health Nurse School Nurse PERSON SPECIFICATION FOR: AGENDA FOR CHANGE BAND: Band 6 HOURS AND DURATION; As specified in the job advertisement and the Contract of Employment AGENDA
More informationJOB DESCRIPTION FOR THE POST OF Support, Time and Recovery Worker COMMUNITY ADULT MENTAL HEALTH
JOB DESCRIPTION FOR THE POST OF Support, Time and Recovery Worker COMMUNITY ADULT MENTAL HEALTH TITLE: AGENDA FOR CHANGE PAY BAND: DIVISION ACCOUNTABLE TO: REPORTS TO: RESPONSIBLE FOR: Support, Time and
More informationHOST FAMILY GUIDE MAKE YOUR STUDENT S STAY ENJOYABLE AND COMFORTABLE
HOST FAMILY GUIDE MAKE YOUR STUDENT S STAY ENJOYABLE AND COMFORTABLE Q Why do you prefer to host students from TTPL? A I ve built a good relationship with staff at TTPL, never had any major issues with
More informationKaylex Care (Fielding) Limited
Kaylex Care (Fielding) Limited Introduction This report records the results of a Partial Provisional Audit of a provider of aged residential care services against the Health and Disability Services Standards
More informationQualification Specification. Hospitality
Qualification Specification Hospitality Version 4.0 (February 2018) Page 1 of 49 This qualification specification covers the following qualifications: Qualification Title Qualification Gateway Qualifications
More informationSenior Physiotherapist / Team Leader
JOB DESCRIPTION 1. JOB DETAILS Job Title: Rotational Physiotherapist Band 5 Responsible to: Department & Base: Date this JD written/updated: 24/06/2011 Senior Physiotherapist / Team Leader across rotations
More informationSCOTTISH AMBULANCE SERVICE JOB DESCRIPTION
SCOTTISH AMBULANCE SERVICE JOB DESCRIPTION Job Title: Reporting To: Department(s)/Location: Consultant Paramedic OHCA Programme Lead Medical Director Medical Directorate Job Reference number (coded): Background
More informationJOB DESCRIPTION 1. JOB IDENTIFICATION. Job Title: Trainee Health Psychologist
JOB DESCRIPTION 1. JOB IDENTIFICATION Job Title: Trainee Health Psychologist Responsible to: Professional and Clinical Accountability to lead NHS Psychologist Stage 2 accountability to BPS accredited Health
More informationCOOK JOB SUMMARY AND PERFORMANCE CRITERIA (See full job description for physical demands)
COOK JOB SUMMARY AND PERFORMANCE CRITERIA (See full job description for physical demands) Department Assigned: Dietary Supervisor Title: Director of Food Services/Food Service Supervisor Purpose of Your
More informationLevel 3 Award in Food Safety for Food Manufacturing
Level 3 Award in Food Safety for Food Manufacturing Date: April 2017 Guided Learning Hours 26 Total Qualification Time 32 Ofqual Qualification Number 603/0680/4 Description The objective of the Level 3
More informationCurriculum For Professional Cook (6 Months Certificate) Code: VH70S003
Curriculum For Professional Cook (6 Months Certificate) Code: VH70S003 Page 0 SCHEME OF STUDIES Professional Cook S.NO MODULE THEORY Hrs PRACTICAL Hrs TOTAL Hrs 1 Module 1 18 66 84 2 Module 2 28 156 184
More informationMaintain Food Safety when Storing, Holding and Serving Food Level: 2 Credit value: 4 GLH: 31 TQT: 40
This unit has 9 learning outcomes. 1. Be able to maintain food safety. 1.1. Describe what might happen if significant food safety hazards are not controlled. 1.2. Describe the types of significant food
More informationCHARLOTTE COUNTY PUBLIC SCHOOLS JOB DESCRIPTION. MANAGER / FOOD SERVICE OPERATIONS Pay Grade M
CHARLOTTE COUNTY PUBLIC SCHOOLS JOB DESCRIPTION MANAGER / FOOD SERVICE OPERATIONS 76013 Pay Grade M QUALIFICATIONS: 1. Experience: minimum of three (3) years of verified successful school food & nutrition
More informationCARE HOME PRACTICE PLACEMENT WORK BASED LEARNING PACK YEAR 1
CARE HOME PRACTICE PLACEMENT WORK BASED LEARNING PACK YEAR 1 STUDENT S NAME: COHORT: PROGRAMME: CARE HOME PLACEMENT DETAILS: LEARNING TEAM FACILITATOR: MENTOR S NAME Contact Details for Care Home Education
More informationJOB DESCRIPTION. Soulbury Scale A, Points 2-7 (Pro rata). Up to three SPA points can be offered
JOB DESCRIPTION Job Title: Salary: Locality: Responsible to: Liaison with: Educational Psychologist Soulbury Scale A, Points 2-7 (Pro rata). Up to three SPA points can be offered Various Settings Principal
More informationAGENDA FOR CHANGE NHS JOB EVALUATION SCHEME JOB DESCRIPTION
AGENDA FOR CHANGE NHS JOB EVALUATION SCHEME JOB DESCRIPTION 1. JOB IDENTIFICATION Job Title: Nursing Assistant Reports to (insert job title): Ward Manager/Charge Nurse Department, Ward or Section: Renal
More informationJOB DESCRIPTION. Specialist Clinical Psychologist in Adult Mental Health. Assistant Head of Clinical Psychology and Psychological Therapies Service
JOB DESCRIPTION Title of Post: Band of Post: Directorate: Reports to: Accountable to: Specialist Clinical Psychologist in Adult Mental Health Band 8A Adult Services Consultant Clinical Psychologist Assistant
More informationMorden Grange. Perpetual (Bolton) Limited. Overall rating for this service. Inspection report. Ratings. Good
Perpetual (Bolton) Limited Morden Grange Inspection report 15 Chadwick Street The Haulgh Bolton Lancashire BL2 1JN Date of inspection visit: 14 March 2016 Date of publication: 06 April 2016 Tel: 01204364666
More informationYMCA John Island Camp YMCA Sudbury Camping Services Spring/Summer Employment Opportunities
YMCA John Island Camp YMCA Sudbury Camping Services 2014 Spring/Summer Employment Opportunities Applicants to YMCA John Island Camp & YMCA Camp Falcona (YMCA Sudbury Camping Services) Staff working at
More informationCourse Syllabus. Level 3 Award in Food Safety for Supervisors. Safer Food Supervisor (Level 3) A. Introduction. B. Food law and responsibilities
Course Syllabus Level 3 Award in Food Safety for Supervisors Safer Food Supervisor (Level 3) A. Introduction Candidates should understand the meaning and significance of a range of important definitions
More informationDomestic Team Member RECRUITMENT PACK
Domestic Team Member RECRUITMENT PACK Domestic Team Member PART TIME (25 hours per week) 11,094 per annum (inclusive of shift premium) 8.51 per hour (inclusive of shift premium) Thank you for your interest
More informationThe Crescent Croydon CR0 2HN
CATERING ASSISTANT APPLICATION AND INFORMATION PACK FOR CANDIDATES January 2018 Inspiring Learners To Achieve Big Dreams The Crescent Croydon CR0 2HN 020 8684 8283 Email office@thecrescent.croydon.sch.uk
More informationJOB DESCRIPTION. Modern Apprentice Trainee Assistant Technical Officer (Renal Dialysis Equip)
JOB NO. 32441A 1. JOB IDENTIFICATION JOB DESCRIPTION Job Title: Modern Apprentice Trainee Assistant Technical Officer (Renal Dialysis Equip) Responsible to: Department(s): Directorate: Operating Division:
More informationBIIAB Level 2 NVQ Diploma in Food and Beverage Service (QCF)
Qualification Handbook BIIAB Level 2 NVQ Diploma in Food and Beverage Service (QCF) 601/5687/9 Version 2 Version 2 BIIAB March 2016 www.biiab.org BIIAB Level 2 NVQ Diploma in Food and Version and date
More informationCOLORADO. Downloaded January 2011
COLORADO Downloaded January 2011 Part 5. RESIDENT CARE 5.6 NUTRITIONAL CARE PLANNING. (b) In the event the facility elects to utilize paid feeding assistants or feeding assistant volunteers pursuant to
More information